Cauliflower Naanwich at Poppy
![Cauliflower Naanwich at Poppy](/content/images/size/w2000/wordpress/2018/06/CauliflowerNaanwichatPoppy281of129.jpg)
I went to Capitol Hill’s Poppy for the first time last night. A friend of mine was working, so I thought I’d duck in for a beer and say hello. Their main dinner menu is a little out of budget, so I was just going to stay for a cold beer.
Luckily my friend pointed out the naanwiches on their “Late Happy Hour”, which runs from 2100 to 2230 Sunday – Thursday. I had the cauliflower fritter. It was delicious and filling, and at $8 not too expensive for Seattle. I think the main item was falafel, but I’m not sure how it was prepared. I know, details are important. I’ll be sure to ask them next time. Curried cauliflower, pickled vegetables, yogurt sauce, and naan completed the dish. (I apologize for the terrible photo.)
![Cauliflower Naanwich at Poppy (1 of 1).jpg](https://images.squarespace-cdn.com/content/v1/5a71229df9a61eb777aa9262/1530138407271-GLEKLD2WVNA22JAG3F03/ke17ZwdGBToddI8pDm48kA_SSaoz4elkj-HsZd8gX3Z7gQa3H78H3Y0txjaiv_0fDoOvxcdMmMKkDsyUqMSsMWxHk725yiiHCCLfrh8O1z5QPOohDIaIeljMHgDF5CVlOqpeNLcJ80NK65_fV7S1UWPwZyNcweDIvdeL5kotwkIXjs9g0WibSO_cU-Ijy4Pwg6poS-6WGGnXqDacZer4yQ/Cauliflower+Naanwich+at+Poppy+%281+of+1%29.jpg)